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Restaurant Manager

Central 14 January

I workforce

  • Description

    Job Description

    In Charge of daily restaurant operations (Hall and Kitchen);
    Involve in Schedule planning and Sales opening and closing
    Provide excellent customer service to our guests;
    Respond efficiently to customer complaints;
    Responsible in ensuring smooth operating of the restaurant;
    Job Requirements

    Team player and willingness to learn;
    Good soft skills and management skills
    Preferable with minimum 2 years of experience in kitchen (F&B) industry;
    Mature and positive attitude;
    Able to commit on weekends and public holiday;
    Able to accept split shift
    Salary: $3000 onwards
    International Workforce Pte Ltd

    11C3598
  • Requirements

  • Language(s): English
  • Availability for travel: No
  • Availability for change of residence: No

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Ad summary

  • Restaurant Manager

  • Recruiter

    I workforce

  • Location

    Central

  • Type of contract

    Permanent contract

  • Apply now

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